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Wild
Foraged Flavors of New England!

The best treasures Mother Nature has to offer
Hand-foraged, small-batch, and packed with love.

Featured Products

Bruncle Ben's Bounty transforms overlooked New England ingredients into memorable small-batch foods that are rich in flavor and rooted in place.

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Black Walnut Cookies
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Black Walnut Biscotti
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Black Walnut Marzipan
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Pure Massachusetts Maple Syrup
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Seasonal Small-Batch Specialties

Our Story

From Backyard Trees to Exceptional Treats

What started as a fascination with black walnuts, foraging, and New England's hidden food traditions grew into Bruncle Ben's Bounty.

 

Founder Ben Chaprut discovered that some of the region's most unique flavors are growing unnoticed in neighborhoods, forests, and farms throughout New England.

 

Today, those ingredients are transformed into handcrafted foods that reconnect people with the taste of place.

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Why Black Walnuts?

Unlike common grocery-store walnuts, black walnuts offer a bold, earthy, aromatic flavor that has been treasured for generations.

 

We carefully source and process local black walnuts to create products that are difficult to find anywhere else.

What Makes Them Special?
  • Distinctive rich flavor

  • Naturally local to New England

  • Rooted in regional food traditions

  • Perfect for baking and specialty treats

Bring Unique New England Flavors to Your Customers

Are you a specialty food shop, cafe, country store, or gift retailer?

 

Our products offer a memorable story and a truly regional flavor profile that customers rarely find elsewhere.

Wholesale Opportunities

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Walnut
Pickup Program

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Have a Black Walnut Tree?

Every fall, thousands of black walnuts go unused.

 

Through our Walnut Pickup Program, those overlooked resources can become delicious local foods instead of waste.

Newsletter Signup

Be First to Hear About New Batches

Get updates about, Seasonal releases, Market appearances, New product launches, Walnut pickup season, Special offers.

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